Experience andprofessionalismsince 1982
Production and wholesale
Syracuse PGI Lemon

Sicily
A major producer organization in the Syracuse area.
Pasam Agrumi is one of the largest producer organizations in the Syracuse area for the cultivation and marketing of Syracuse PGI Lemon, a flagship product of Sicilian agriculture.
Our experience, the quality of our lemons and the efficiency of our services have led the Italian market and the main European markets to prefer the ‘Femminello Siracusano’ cultivar, which P.A.S.A.M. has grown with unwavering passion since 1982.
Discover our origins
Illustrative imageClean energy, from the warehouse to the lemon groves.
Since 2005 a 500 kW photovoltaic system has powered the processing center. In 2026 we began upgrading it with battery storage. Many of our member farms also use photovoltaic systems.
Our sustainabilityNature’s rhythm
A natural cycle we accompany, without forcing it.
Femminello Siracusano blooms three times a year. We follow every stage, from the field to selection, respecting the timing, quality and identity of the territory.



Three flowerings, one origin
Every season has its lemon.
From the field to shipment in just a few hours.
We use corrugated-cardboard boxes, reusable plastic crates with folding sides and Girsac nets. The product can be supplied layered or loose, with special and customized packaging.
Our internal traceability system identifies the exact origin of each fruit. PASAM lemons contain no fungicides, waxes or synthetic products.
ProcessingFrom Sicily, every day
One origin
European horizons
approximately of our production
reaches European markets.
Italy
Syracuse, Sicily Here we grow, select and pack our lemons for the Italian and European markets















